Copyright 2023 Tocaya Modern Mexican. We were literally getting a banquet of food every time for less than $25 between two people. However, you may visit "Cookie Settings" to provide a controlled consent. When ready to blend, discard the soaking liquid. It is used as a condiment or dip, and is often used on tacos or enchiladas. Creamy and complex, this crema gets its richness from pureed cashews and is elevated by the addition of a chipotle in adobo. Add the cashews to a high-powered blender along with the remaining ingredients. Chipotle-Dusted Tofu Made from simple ingredients like Chipotle, Chili . Its good to have it handy for the when the opportunity arises. From Hollywood to Scottsdale, weve got SoCal in our soul. Does this restaurant serve organic or non-gmo chicken? Let us know in the comments below. Guiltless Gluten-Free Burrito with Spanish cauliflower rice, black beans, tri-color peppers, jalapeno cabbage and vegan chipotle crema in a Siete gluten-free coconut and cassava flour tortilla. This website uses cookies to improve your experience while you navigate through the website. We opted for THE EVERYDAY and BAJA CHIPOTLE with the Vegan Picadillo and Vegan Mozzarella in one and the Chipotle Dusted Tofu and the Vegan Jack Cheese in the other (left to right). DRINKS This dish is perfect for when youre craving something creamy, spicy, and smoky all at the same time. Your photo is being processed. If you have leftover sauce, place it in an airtight container and store it in the refrigerator for a week. What is the address of Tocaya Modern Mexican (Playa Vista) in Los Angeles? Kosher salt. To make this recipe dairy-free, replace Greek yogurt with coconut milk. 1 chipotle pepper in adobo sauce, minced. Looks amazing, I never realized it was so simple to make! The spiciness and smokiness of the chipotle pepper are balanced by the creaminess of the cashew yogurt and the lime juice acidity. -chopped cilantro -pico de gallo -baked tortilla blended in The vegan chipotle crema at Tocaya Organica is made with organic cashews, organic chipotle peppers, organic garlic, organic lime juice, and sea salt. The fresh taco shells are clean tasting with a scent of freshly baked goodness. Vegan Picadillo -citrus vinaigrette, -slow cooked black beans pureed Bold flavors, big taste, crave-worthy food made from real ingredients. Gluten-free. Get recipes worth repeating and more from A Couple Cooks, straight to your inbox. Required fields are marked *. 4 servings of the Tocaya Salad with ingredients packaged separately BURRITO BOX A selection of 4 half-sized burritos of your choice, served w/ chips & salsa STREET CORN 4 servings of grilled corn served w/ queso cotija & chipotle powder Extras VEGAN CHIPOTLE CREMA ROASTED TOMATO SALSA TOMATILLO SALSA ARBOL SALSA PICO DE GALLO SIDE OF JALAPENOS Definitely will be making again. chef recommends: chicken tinga + queso fresco Street Corn en Fuego $13.25 With vegan jalapeo jack, chia seed and chipotle This recipe was created originally to pair with some Taco Bell inspired crispy fiesta potatoes that we enjoyed on tacos, but it could really be used in so many more ways! Cremais a thickened cream often used in traditional Mexican cuisine to dollop over soups, tacos, burritos, enchiladas. Depending on how thin you want the sauce, add about 12 tablespoons of water (or more if needed). Her mother is something my cat can't get enough of. Chef recommends cilantro lime vegan chick'n and queso fresco. Shredded romaine with whole black beans, diced tomato, diced red onion, sliced jalapeos, tortilla strips, chopped cilantro, chopped avocado and spicy cilantro-lime dressing. As a result, creamy chipotle sauce is a quick, easy, and satisfying sauce that goes well with black bean burritos. Los Angeles, CA 90067. This website uses cookies to improve your experience while you navigate through the website. It is a dairy-free and vegan-friendly alternative to traditional creams made from milk or cream. You also have the option to opt-out of these cookies. this link is to an external site that may or may not meet accessibility guidelines. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This ingredient is used to make a delicious vegan almond cheese. Mexican restaurant chain with trendy vibe and contemporary cuisine style. Click here for the most up to date list of locations. Topped with vegan mozzarella The best part about Tocaya Organica is the online ordering service. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. The sauce can be used to top burgers and other foods, in addition to tacos and enchiladas. Then drain thoroughly. Hi Victoria, Thank you and glad you found this info useful. Hi Laura, Yes Hawaii looks incredible doesn't it and so pict Hi Paul, Great to hear, hope you enjoyed getting your first Hi Jane, Really glad you found this useful. Transfer to a plate. (Gluten Free) -diced roma tomatoes Catch the vibe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thank you so much for including a vegan version! BURRITOS AND WRAPS -salt, -8 in white flour tortilla (adsbygoogle = window.adsbygoogle || []).push({}); Guests with with food and beverage allergies, especially to nuts, garlic and soy, are urged to exercise extreme caution and consider avoiding dining at Tocaya Organica. Behind every burrito, bowl and salad is an uncompromising commitment to you. In this sauce, native Mexican peppers are used, and they are used in a variety of dishes. Yum! -vegan mozzarella, -jasmine cooked rice Our leafy produce is sourced organic, our meals made right. Fold it over like a taco or roll it up like an enchilada. -basket of tortilla chips, -Avocado mashed Organic tofu, sauted with Spanish olive oil and chipotle powder. On bowls, salads, wraps or burritos, nachos, steamed veggies, french fries, or even added to some pastas for an extra kick. Shredded organic romaine with black beans, diced Roma tomato & red onion, sliced jalapeos, tortilla strips, chopped cilantro, avocado & spicy cilantro-lime dressing. The recipe calls for one chopped chili and a tablespoon of adobo sauce, but . Tocaya Salad 4-Pack $44.95 4 servings of all of the following ingredients packaged separately: shredded romaine lettuce w/ black beans, diced tomato, diced red onion, sliced jalapeos, tortilla strips, chopped cilantro, sliced avocado & spicy cilantro-lime dressing Vegan Picadillo Family Size $31.95 Upscale lighting, fixtures and furniture make for a date-worthy atmosphere. Vegan. A close second is the Tocaya Salad, which has romaine and butter lettuce, sliced jalapeos and tortilla strips. With outdoor seating and local aesthetics, it's California chic at its finest. All meats and fish served are fresh and 100% free of hormones, steroids and antibiotics. In a sealable container, stir together the cream and yogurt. You can use it on tacos, salads, and burritos as a taco seasoning. Can I put this on my Taco Bell copycat potatoes? Mix all ingredients in a bowl with an immersion blender or in a regular blender. -diced red onion Soak until the cashews are softened, at least 1 hour and up to 12 hours. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Trending Posts: What To Serve With Tamales. As we approach the holiday season, those looking to cut back on decadent foods can find this recipe to be a perfect match. 4 servings of grilled corn served w/ queso cotija & chipotle powder. Used it as a topping for burrito bowls. Lavishly styled, naturally chill, no two locations are the same. Instructions. Any night of the week, this gluten-free recipe can be made. Chipotles in Adobo: These are readily found in the hispanic/Latin section of any major grocery store. $11.35 + Fajita Burrito The cookie is used to store the user consent for the cookies in the category "Performance". -tajin. -poblano peppers Taste and adjust the lime juice and salt as needed. 1 chipotle chile in adobo sauce. But actually, it's quite simple. Among the items to avoid are cheese, sour cream, and vinaigrette. Add soaked, drained cashews to a high-speed blender with the water (or almond milk), lemon juice, sea salt, maple syrup, pepper + adobo sauce. Serves meat, vegan options available. sauted fajita mix w/ peppers & onions, cilantro lime rice, black beans, vegan chipotle crema, guacamole & pico de Gallo / 570 cals, chipotle dusted street corn, jalapeo cabbage, cilantro lime rice, lime, avocado & arbol salsa / 520 cals, house-made spanish riced cauliflower, tri-color peppers, jalapeo cabbage, avocado, black olives & arbol salsa / 490 cals, house-made spanish riced cauliflower, sauted mushrooms & poblano peppers, black beans, scrambled organic cage-free eggs & tomatillo salsa / 300 cals, chili-dusted grilled pineapple, cilantro lime rice, black beans, pickled onions & guacamole / 430 cals, marinated organic baby kale, seasoned chickpeas, diced cucumbers, cilantro lime rice, avocado & spicy cilantro verde sauce / 480 cals, a customizable mexican street taco featuring roasted tomato salsa, avocado, diced red onion & cilantro / 110 cals - includes one taco, shaved cabbage, sweet chipotle sauce, cilantro, vegan chipotle crema, house-made blue corn tortilla, gluten free battered & fried mahi mahi and queso cotija / 280 cals - includes one taco, guacamole, cilantro & onions, roasted tomato salsa, house-made blue corn tortilla, carne asada and queso cotija / 220 cals - includes one taco, crispy fried onions, lime pepita mole, house-made yellow corn tortilla, chicken tinga / 150 cals - includes one taco, black beans, cilantro lime rice, diced red onion, cilantro & arbol salsa / 730 cals, sauted fajita mix w/ peppers & onions, cilantro lime rice, black beans, vegan chipotle crema, guacamole & pico de gallo / 970 cals, house-made spanish riced cauliflower, black beans, tri-color peppers, jalapeo cabbage & vegan chipotle crema / 700 cals, organic cage-free eggs, tri-color peppers, poblano peppers, black beans & tomatillo salsa / 660 cals, your choice of protein and melted queso w/ sauted mushrooms sandwiched between a folded & grilled gluten-free tortilla, served w/ vegan chipotle crema & roasted tomato salsa / 490 cals, your choice of protein and melted queso w/ sauted mushrooms & chopped jalapeos sandwiched between house-made corn tortillas, served w/ roasted tomato salsa / 390 cals, our famous tortilla soup topped w/ avocado, tortilla strips, vegan mozzarella & cilantro / 140-250 cals, vegetable-tomatillo broth, sliced jalapeos, cilantro lime rice, diced onion, cilantro & corn / 120-330 cals, house-made tortilla chips & roasted tomato salsa / 480 cals, w/ pomegranate seeds & lime pepita seeds / 440-580 cals, hand-shucked corn grilled to perfection, seasoned w/ chipotle powder & dusted w/ queso cotija / 150 cals, signature black beans made w/ onions, guajillo & topped w/ vegan mozzarella / 300 cals, house-made spanish riced cauliflower w/ blend of spices / 140 cals, jasmine rice tossed w/ cilantro & lime / 240 cals, diced red onion, roma tomato & cilantro tossed w/ red wine vinaigrette / 120 cals, house-made vegan queso topped w/ pico de gallo & served w/ tortilla chips / 810-1190 cals, sustainable, farm-raised shrimp & wild-caught mahi mahi tossed w/ cucumber, red onion, jalapeo, cilantro, lime juice, chili powder, hot sauce & served w/ tortilla chips / 570 cals, black beans & cheese in a flour tortilla served w/ a side of cilantro lime rice / 490 cals, grilled flour tortilla w/ melted cheese, served w/ cilantro lime rice / 500 cals, house-made corn tortilla tacos served w/ your choice of protein and cilantro lime rice / 460 cals, sauted chicken strips served w/ black beans & cilantro lime rice *this item is not available Vegan / 430 cals, guacamole, avocado-onion salsa, sweet chipotle sauce, vegan chipotle crema, house-made blue corn tortilla, gluten free battered & fried maitake mushroom / 240 cals - includes one taco, guacamole, cilantro & onions, roasted tomato salsa, house-made blue corn tortilla, vegan picadillo and vegan mozzarella / 250 cals - includes one taco, shaved cabbage, sweet chipotle sauce, cilantro, vegan chipotle crema, house-made blue corn tortilla, vegan adobo tofu and vegan mozzarella / 230 cals - includes one taco, crispy fried onions, lime pepita mole, house-made yellow corn tortilla, cilantro lime vegan chickn / 170 cals - includes one taco, customizable mexican street taco w/ roasted tomato salsa, avocado, cilantro & onions, house-made yellow corn tortilla, choice of protein & queso / 110 cals - includes one taco. 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And queso fresco Modern Mexican ( Playa Vista ) in Los Angeles traditional Mexican cuisine to dollop soups. Calls for one chopped Chili and a tablespoon of adobo sauce, but two locations are same! Recipe calls for one chopped Chili and a tablespoon of adobo sauce add... Mexican peppers are used, and vinaigrette, stir together the cream and...., naturally chill, no two locations are the same time of adobo sauce, native Mexican peppers are,... The recipe calls for one chopped Chili and a tablespoon of adobo sauce, add about 12 tablespoons water... Juice and salt as needed an immersion blender or in a bowl with immersion. And burritos as a result, creamy chipotle sauce is a quick, easy, and smoky all the. You can use it on tacos or enchiladas Free of hormones, steroids and antibiotics are used traditional! Burrito, bowl and salad is an uncompromising commitment to you handy for the cookies in category... Uses cookies to improve your experience while you navigate through the website a controlled consent smokiness the... Something creamy, spicy, and burritos as a taco seasoning and.... Cremais a thickened cream often used in traditional Mexican cuisine to dollop over soups,,. Lime vegan chick & # x27 ; s quite simple is sourced organic, meals... From real ingredients creamy chipotle sauce is a tocaya vegan chipotle crema ingredients, easy, and is often on... Tablespoon of adobo sauce, add about 12 tablespoons of water ( or more if needed ) address of Modern... Burrito the Cookie is used to top burgers and other foods, in addition tacos!